Snapshot

Dextran is a high molecular weight polymer of glucose which is a complex branched glucan (polysaccharide made of many glucose molecules) composed of chains of varying lengths (from 3 to 2000 kilo Daltons). It is obtained from the fermentation of sugar beet sucrose with the bacterium Leuconostoc mesenteroides. And it can be used in the pharmaceutical, agricultural, and food industries.
The global Dextran market size is estimated at xxx million USD with a CAGR xx% from 2016-2020 and is expected to reach xxx Million USD in 2021 with a CAGR xx% from 2021 to 2026. The report begins from overview of Industry Chain structure, and describes industry environment, then analyses market size and forecast of Dextran by product, region and application, in addition, this report introduces market competition situation among the vendors and company profile, besides, market price analysis and value chain features are covered in this report.

Product Type Coverage (Market Size & Forecast, Major Company of Product Type etc.):
T1-T10
T10-T70
Above T70

Company Coverage (Company Profile, Sales Revenue, Price, Gross Margin, Main Products etc.):
Tate & Lyle
DSM
Pharmacosmos
Herbon
Meito Sangyo
Tianxiangyuan
Polydex Pharm
Biotec BetaGlucans
Shanghai Huamao
L&P Food Ingredient
Lukee Bio-Tech
LB Nature

Application Coverage (Market Size & Forecast, Different Demand Market by Region, Main Consumer Profile etc.):
Pharmaceutical
Agricultural
Food Industries
Others

Region Coverage (Regional Production, Demand & Forecast by Countries etc.):
North America (U.S., Canada, Mexico)
Europe (Germany, U.K., France, Italy, Russia, Spain etc.)
Asia-Pacific (China, India, Japan, Southeast Asia etc.)
South America (Brazil, Argentina etc.)
Middle East & Africa (Saudi Arabia, South Africa etc.)